Specifications
Country of origin | Israel |
Organoleptic characteristics | |
Color | Typical |
Smell | Typical |
Taste | Typical |
Consistence | Homogeneous |
Physical and chemical characteristics | |
Brix, % | 65 |
Mass fraction of titratable acids, % not less | 1,95 (Citric acid) |
Safety analysis | |
Microbiological parameters | In accordance with the requirements of the TR CU 023/2011 (Technical Regulations of the Customs Union "Technical regulations on fruit and vegetables juice products”) |
Shelf life and storage conditions | 24 months
- at -18 C° 12 months - at 0-4 C° 6 months - at 20 C° |